Pot of gold

A complex drink made with just a few ingredients, the Pot of Gold starts with a tart bite from the pomegranate and lime juice and finishes with subtle spice from the Q Ginger Beer.

Ingredients

1½ oz Irish Whisky

½ oz Pomegranate Juice

½ oz Lime Juice

5 oz Q Ginger Beer

2 Dashes Angostura Bitters

1 Lime Wheel

Method

Shake the first three ingredients and strain into an ice filled copper mule mug. Top with Q Ginger Beer and bitters and gently stir. Garnish with a lime wheel.

For a lighter but still delicious version, try our Light Ginger Beer

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PRO TIP

Add a spicy salt rim by mixing salt and jalapeno. Run a lime along the rim of a highball glass, then dip the rim into the salt mixture. For a smokier drink try mezcal rather than tequila. A tiny splash of agave is a fun way to add some sweetness