DARK & STORMY

A cousin of the Moscow Mule, the Dark and Stormy pairs spicy ginger beer with dark rum. When prepared in the traditional way, the rum floats to the top and the drink lives up to its infamous name.

Ingredients

1½ oz Goslings Dark Rum

5 oz Q Ginger Beer

½ oz Lime Juice

Method

Fill a highball glass with ice. Pour in the Q Ginger Beer and squeeze in the lime. Top with the rum so it floats on the top, looking like a dark storm cloud that will force you to stay at the bar all afternoon.

For a lighter but still delicious version, try our Light Ginger Beer

FIND A STORE

BUY NOW

PRO TIP

Add a spicy salt rim by mixing salt and jalapeno. Run a lime along the rim of a highball glass, then dip the rim into the salt mixture. For a smokier drink try mezcal rather than tequila. A tiny splash of agave is a fun way to add some sweetness